Blog hopping searching ideas what to cook for Iftar yesterday. Found this recipe at *. I love to follow recipes from this blog because simple yet delicious. Thank you so much for the talented Mrs E (I call her Mrs E because in her blog she always mentioned her husband name as Mr E and her 3 children as 3Es). I don't know her name but all of her cookings salivate me :) This is the recipe with little alteration.
Ingredients:
~ 1 canned mackerel small size
~ 2 slices of cheddar
~ 1 tomato
~ 1 small onion diced
~ Puff pastry
~ Butter to grease
~ Oil
~ 1 egg slightly beat
~ Some coriander leaves
~ Salt
Methods:
1. Heat oil, stir onion. When translucent add tomato and mashed mackerel, salt to taste. Put aside.
2. Put puff pastry on small pan, spoon in some of mackerel mixture, then pour some egg, place cheddar on top and lastly sprinkle some coriander leaves.
3. Baked 150' C for 30 minutes or until golden brown.
Simple, isn't it?
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